Home / Eating Local / Food Politics / Health & Nutrition / Michael Pollan / Michael Pollan: Why Eat Local? 129 0 Michael Pollan: Why Eat Local? GreenMedInfo Eating Local | Food Politics | Health & Nutrition | Michael Pollan September 14, 2012 Why Eat Local? Food journalist Michael Pollan encourages buying local food to conserve energy, support farmers, and preserve the natural landscape. Tags: Eating Local, farmers market, GMOs, Health, Michael Pollan, Nutrition, organic, Organic Farming Gabriel Cousens: Problems with Vegan Diets Previous Jon Erickson: Crash Course in Ecological Economics Next Please enable JavaScript to view the comments powered by Disqus.
Michael Pollan: Why Eat Local?
Why Eat Local?
Food journalist Michael Pollan encourages buying local food to conserve energy, support farmers, and preserve the natural landscape.
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