The World’s Easiest Gluten Free Cookies (3 Minutes)

Learn how to make the world’s easiest and most delicious gluten free cookies with health expert Annick Robinson.  Add in the fact that these are high-protein and natural detoxifiers, and this could very well be the most well-rounded healthy cookie in the world.

Why go Gluten Free? Here are 200 good reasons:

Wheat: 200 Clinically Confirmed Reasons Not To Eat It

Whereas conventional screenings for wheat allergies or celiac disease consider intolerance exceedingly rare, an accumulating body of clinical research now links wheat consumption with over 200 health problems. Could this be why millions of American consumers are now expressing their wholesale rejection of this “king of grains”?

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